Course Description
The Training Course on Agriculture Entrepreneurship, Business Plan and Innovation aims to assist participants to better grasp the concept and practice of entrepreneurship. It is anticipated that with this knowledge extension, participants will be more equipped to assist the farmers to develop the abilities and mindset of a business owner. Its a portion of a series on agricultural business management meant to aid extension agents in their efforts to assist farmers.
This Training Course on Agriculture Entrepreneurship, Business Plan and Innovation will look at areas of innovation and entrepreneurship that can help participants expand their firms by creating new possibilities. As a market-driven researcher, participants will examine disruptive and incremental technologies that may help them generate higher efficiency in manufacturing processes or aid them in responding to changing customer patterns. Participants will also consider personal and interpersonal skills in the context of entrepreneurial qualities. Participants will also learn how to create new opportunities using creative and design-led approaches, as well as how to protect and profit from the trade secrets they create.
This course is designed to empower participants with information about production agriculture and food production. Participants are engaged in the practical development of their skills, adding data with simulated business and marketing plans, and real-life field experiences are emphasized.
Course Objectives
Upon successful completion of this Course on Agriculture Entrepreneurship, Business Plan and Innovation, participants will be able to:
Training Methodology
This program covers the philosophy, practice, and research involved in launching and expanding new agribusiness organizations. Matching new types of ventures to entrepreneurial goals, the value creation process, designing business models for value, assessing market attractiveness, networking, raising capital, creating competitive advantage, writing business plans, franchising, and managing growth are all topics covered in this program.
The course is designed to be highly interactive, challenging and stimulating. It will be an instructor led training and will be delivered using a blended learning approach comprising of a lecture from an expert and counsellor, presentations, discussions, guided sessions of practical exercise, case study review, web-based tutorials, article analysis, group work and exploration of relevant issues. Our facilitators are seasoned industry professionals with years of expertise in their chosen fields. All facilitation and course materials will be offered in English.
Who Should Attend?
This Agriculture Entrepreneurship, Business Plan and Innovation course would be suitable for, but not limited to Agribusiness Managers, Entrepreneurs, Agriculture Experts from the State Department of Agriculture, Agriculture and related industries Undergraduate and Graduate students and other professionals who operate in the agribusiness industry and want to expand their knowledge and abilities.
Course Outline
Module 1: Introduction to Agriculture
Module 2: Consumer Preference Trends
Module 3: Overview of Entrepreneurship
Module 4: Development of a Business and Marketing Strategy
Module 5: Entrepreneurship Solutions
Module 6: Finances for Individuals
Module 7: Developing Entrepreneurial Abilities
Module 8: The Importance of Agri-Preneurship
Module 9: Identifying Various Forms of Sales Agreements
Module 10: Business Start-up and Expansion
Requirements: Participants should be reasonably proficient in English. Applicants must live up to Phoenix Center for Policy, Research and Training admission criteria.
Terms and Conditions
How to Book: Simply send an email to the Training Officer on training@phoenixtrainingcenter.com and we will send you a registration form. We advise you to book early to avoid missing a seat for this training.
Or call us on +254720272325 / +254737566961
Payment Options: We provide 3 payment options, choose one for your convenience, and kindly make payments at least 5 days before the Training start date to reserve your seat:
Cancellation Policy
Tailor Made Courses
This training course can also be customized for your institution upon request for a minimum of 5 participants. You can have it conducted at our Training Centre or at a convenient location.
For further inquiries, please contact us on Tel: +254720272325 / +254737566961 or Email training@phoenixtrainingcenter.com
Accommodation: Accommodation is arranged upon request and at extra cost. For reservations contact the Training Officer on Email: training@phoenixtrainingcenter.com or on Tel: +254720272325 / +254737566961
Course Dates | Venue | Fees | Enroll |
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Phoenix Training Center
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